Peanut Butter Choc Chip Deep Dish Skillet Cookie (low fat)
Fudgy to the extreme, a gooey but crispy lower in fat skillet cookie, full of peanut buttery good stuff, and loaded with so many melty chocolate chips, it's like Christmas all over again
INGREDIENTS
To see directions and complete recipes visit Peanut Butter Choc Chip Deep Dish Skillet Cookie (low fat) @ cafedelites.com
INGREDIENTS
- 1/2 cup light butter , softened at room temperature
- 2 tablespoons apple sauce
- 1/2 cup brown sugar
- 1/3 cup sweetener/sugar of choice
- 2 teaspoons pure vanilla extract
- 1 egg
- 1 cup flour
- 1/3 cup powdered peanut butter (I use this to lower the fat content, but you can substitute with creamy peanut butter, melted.)
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt (adjust to your tastes)
- 1/2 cup chocolate chips (dark or semi-sweet)
To see directions and complete recipes visit Peanut Butter Choc Chip Deep Dish Skillet Cookie (low fat) @ cafedelites.com
Comments
Post a Comment